Goodbye Marie

Ingredients
  • 2 oz Bourbon, Bulleit
  • 1⁄2 oz Apricot liqueur, Rothman & Winter (Skinny half ounce, add dash demerara to R&W, or use Marie Brizzard)
  • 1⁄2 oz Sweet vermouth, Carpano Antica Formula (Skinny, use Punt e Mes if no Carpano)
  • 13 dr Bitters, Fee Brothers Whiskey Barrel Aged (or Old Fashioned)
  • 15 dr Bitters, Angostura
  • 1 rinse Bitters, Regans' orange bitters (Into rocks glass filled with crushed ice, sazerac style, about 5 dashes)