The Corsican

Ingredients
  • 1 oz Bourbon, Buffalo Trace
  • 1 oz Añejo rum, Cruzan Single Barrel
  • 1⁄2 oz Falernum, Velvet Falernum
  • 1⁄2 oz Sweet vermouth, Dolin
  • 3 ds Orange bitters, Regans' orange bitters
  • 1 twst Orange peel (for garnish)